A2A2 Organic Grassfed Vanilla Ice Cream

Vanilla Ice Cream

10g protein per serving About double a typical ice cream (~5g) — 30g in every pint.

Our Vanilla Ice Cream is made with clean, simple ingredients: A2A2 Organic Grassfed Non-Homogenized Cream and Milk, Organic Evaporated Cane Juice, real Organic Vanilla Extract, and Non-GMO Beef Gelatin. Just pure, rich vanilla flavor from real organic vanilla extract, crafted in small batches on our family farm in central New York.

Why It’s Special

  • Clean, simple ingredients — no gums, emulsifiers, or artificial flavors
  • A2A2 Organic Grassfed dairy — non-homogenized cream and milk from grass-pastured cows, easier to digest
  • Real Organic Vanilla Extract — pure organic extract for authentic flavor
  • Small-batch crafted — made on our family dairy farm in Morrisville, New York

 

Perfect For

  • A pure, classic vanilla that lets the quality of real grassfed cream shine through
  • Pairing with pies, cookies, or enjoying on its own
  • Anyone looking for ice cream with ingredients they can actually pronounce

Our ice cream ships in fill-your-own boxes — make Vanilla Ice Cream the star, then add any other flavors you love.

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✓ You choose every flavor ✓ A2A2 grass-fed ✓ Ships frozen Tuesdays

100% Satisfaction Guaranteed — if you’re not happy, we’ll make it right.

USDA Organic Certified Baystate Organic Certifiers Certified Grass-Fed Organic

Learn More About Our Ice Cream

2 Reviews

Charles G. — April 28, 2026

This ice cream is the best. Have tried vanilla, strawberry, strawberry cheesecake .

Dean and Pam Harvey — January 26, 2026

We enjoyed this ice cream very much!

It Starts With the Cream

It’s right there in the name. Cream — and how much of it — is what makes ice cream taste like ice cream. Ours is 16% butterfat, the rich super-premium tier.

1

It stays smooth, never icy

Butterfat surrounds the tiny ice crystals and keeps them from turning grainy. That velvety texture is the cream.

2

It carries the flavor

Flavor rides on fat. Real cream releases the vanilla, chocolate, and fruit richer and longer — low-fat ice cream just tastes thin.

3

It’s the mouthfeel

That full-bodied, slow-melting, coats-your-spoon richness? All butterfat — and there’s more of it in every pint of ours.

Why Our Ice Cream Stands Apart

Category Commercial Ice Cream The Real Stuff Difference
Ingredients Artificial flavors, refined sugars, stabilizers
  • 100% organic ingredients
  • Sweetened only with unrefined sugars
  • No gums, artificial colors, or unpronounceable additives
Production Mass-produced in industrial facilities
  • Small-batch crafted on our family farm
  • Low-temperature vat pasteurization
  • 25% more product per pint (no air overrun)
Nutrition Standard A1 dairy, homogenized fats
  • A2A2 grass-fed dairy (easier digestion)
  • Higher in omega-3s and CLA
  • Non-homogenized cream (better nutrient absorption)
Certifications Basic FDA compliance
  • First certified organic grass-fed A2A2 ice cream in USA
  • NY State inspected facility
USDA Organic Certified Baystate Organic Certifiers Certified Grass-Fed Organic Plus Trust

Frequently Asked Questions

Vanilla Ice Cream Boxes from $55.50
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